This aquarium was leaving, till I thought about it.
Now it's a big terrarium for herbs, on the front porch over summer and inside for the winter. It will fit nicely on a sideboard table we keep in the kitchen, and I'll make a screen top to keep the evil cats out of it.
Two kinds of parsley, chives, and three kinds of basil. If this works... fresh herbs all winter for pennies!
The only danger I see is overwatering, since it doesn't drain. I plan on water control by using a quart mason jar with a small hole punched in the lid. Fill it, turn upside down, set on the potting soil inside the terrarium. That will let me use water soluble fertilizer as well.
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